Standard baked beans "doctored" with chopped apples and a smoky flavor.
Ingredients
- 1 16-oz. can pork and beans, drained
- 1/3 cup bottled barbecue sauce
- 1/4 cup brown sugar
- 1 tart apple, peeled, cored and finely chopped
- 1/2 small onion, chopped
- 1 tablespoon raisins
- 2 strips bacon, chopped
