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Capellini Orange Almondine

Servings: 6 to 8

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Ingredients

  • 1 pound Angel Hair (Capellini), uncooked
  • 2 tbsp. margarine, divided
  • 1/2 cup orange spreadable fruit or orange marmalade
  • 1/4 cup whole milk
  • 1 6-oz. can mandarin oranges, drained
  • 1/2 cup almonds, toasted
  • Cinnamon, for sprinkling

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Directions

  1. Prepare pasta according to package directions, drain.
  2. In a sauce pan, melt 1 tablespoon margarine and orange fruit spread. Toss with pasta. Brown almonds in 1 tablespoon margarine.
  3. Add milk mandarin oranges and toasted almonds to pasta mixture. Blend well, divide among dessert plates and sprinkle with cinnamon and serve.

    Nutritional Information Per Serving:
    394 Calories; 10.9 g Protein; 70.1 g Carbohydrates; 8.4 g Fat; Calories from Fat 19% 1.19 mg Cholesterol; 39.9 mg Sodium

Source: National Pasta Association

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