With Christmas and Hanukkah less than one week apart this year, I am thinking about dishes I can serve for both holidays. Looking at traditional Christmas dishes, I notice that most are closely tied to one country...

Discovering a wonderful new appetizer can be like striking gold. Baby artichokes, new and hot on menus and party tables all over the country, are the basis of this very easy recipe that you can put together in less than 20 minutes. Includes appetizer recipe for Baby Artichokes with Roasted Red Pepper Cream Cheese.

Few things in life hold the seductive allure of a flute filled with sparkling wine; few sounds say "I love you" more eloquently than the succinct POP of its cork.

When Valentine’s Day falls on a Friday, as it does this year, the desire to create a romantic evening at home often collides with workday realities.

You don’t have to think of the Super Bowl as a beer-only occasion. According to entertaining experts, more and more people prefer to sip wine on the sidelines. Includes great SuperBowl recipes, like Pork and Sausage Jambalaya.

According to Cajun Chef and entertaining expert John Folse, the main thing to remember is that there's nothing to be afraid of when determining what wine to serve.